This is a table staple for chilli lovers, and a bit of a luxury gourmet treat too. Combining zingy fresh chillies with organic rapeseed oil and delicate rose water and petals, this is perfect as a condiment but will add a sophisticated depth of flavour to your cooking too. Handmade in small batches, it's a real one-off and you won't find it in the shops yet either.
Made by Ellie, Forgotten Cuts in Shoreham were originally a street food company, who now make delicious, healthy but indulgent Sussex treats.