A delicious dairy-free sauce or dip made from roasted artichokes, fresh parsley and zesty lemon. Vegan and vegetarian choice - contains no cheese. Perfect with pasta, in sandwiches, with crudités or folded into homemade ciabatta prior to baking.
Ouse Valley Foods is based in Barcombe, near the River Ouse, and specialise in small-batch, high quality deli delights. They are passionate about the seasonality and provenance of what they make, using nothing but the freshest, most natural ingredients from local growers.